Allie has been Lifehackerâs Food Writer since 2021. She earned her bachelorâs degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and Baking Arts. Allie worked professionally as a private chef for over a decade, honing her craft in New York at places like Balthazar, Bien Cuit, The Chocolate Room, Billyâs Bakery, and Whole Foods. She sp


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