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The Unz Review •ï¿½An Alternative Media Selection
A Collection of Interesting, Important, and Controversial Perspectives Largely Excluded from the American Mainstream Media
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Content Archive of Printed Periodicals and Books
Phyllis Frucht Archives
Phyllis Frucht Archives
Phyllis Frucht •ï¿½1 Book
The Best of Jewish Cooking (1974)
by Phyllis Frucht, Joy Rothschild, and Gertrude Katz
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Published Reviews
  1. [+]
    Fine Print: A Merrie Christmas (10 Reviews)
    Doris Grumbach
    Food
    1. Beard on Food by James Beard
    2. Rene Verdon's French Cooking for the American Table by Rene Verdon and Carl Lyren
    3. The Clay Pot Cookbook by Georgia MacLeod Sales and Grover Sales
    4. Feasts of a Militant Gastronome by Robert J. Courtine
    5. Maida Heatter's Book of Great Deserts by Maida Heatter
    6. Greek Island Cooking by Theonie Mark
    7. The Best of Jewish Cooking by Phyllis Frucht, Joy Rothschild, and Gertrude Katz, ...
    8. The Joys of Jewish Cooking by Stephen Longstreet and Ethel Longstreet
    9. The Wine Diet Cookbook by Salvatore Pablo Lucia and Emily Chase
    10. New Encyclopedia of Wines and Spirits by Alexis Lichine
    The New Republic, November 23, 1974, p. 45