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3 Cheese Everything Spice Grilled Cheese | halfbakedharvest.com @hbharvest

Apparently, I am all about comfort food this week, and this 3 cheese everything spice grilled cheese is no exception.

This week started off with zucchini carbonara pasta, we then went on to homemade whole grain waffles, and we are now moving right along to this very special grilled cheese. Why all the comfort food? Well, two reasons…

Reason one: the weather here in the mountains has been incredibly stormy this entire month, like I’m talking ever since I got back from Mexico on July 6th. As I type this it is thundering, lighting, and pouring rain (and also freezing). Meaning it’s totally comfort food time.

Reason two: as most of you know my grandma passed last Thursday night. Even more so than the weather, her passing has left me in the comfort food state of mind. Plus, Nonnie loved a good bowl of pasta, a plate of waffles, and most definitely a grilled cheese. Maybe this is my way of paying homage to this very special lady I am missing so incredibly much this week!

3 Cheese Everything Spice Grilled Cheese | halfbakedharvest.com @hbharvest

3 Cheese Everything Spice Grilled Cheese | halfbakedharvest.com @hbharvest

Okay now, this grilled cheese…

It’s really not like any other grilled cheese you’ve ever had…it is better. While that’s probably a bold statement, I feel pretty confident saying it.

Um? Hello? Three cheese. Everything Spice. Bread. Butter. All melted together. Yes, this is what all Wednesday food should look like.

I can’t really remember just when I thought up this grilled cheese. I know it was at least a couple of weeks ago, but for the life of me I cannot put a finger on just what it is that made me think to sprinkle everything bagel spice (which is a simple mix of sesame seeds, poppy seeds, onion, garlic, and salt) over my grilled cheese.

And yes, I might be a tad bit addicted to everything spice at the moment…see last weeks mac and cheese (again, more comfort food…at least I also posted salad last week too).

Anyway, regardless of how this recipe came to be, I am SO happy it did. Because not only is it easy, it’s delicious. Like the best grilled cheese I’ve ever made, or had. Yes, the best.

3 Cheese Everything Spice Grilled Cheese | halfbakedharvest.com @hbharvest

Here’s the thing about grilled cheese sandwiches, for the most part, they should be made fairly simple. I’m not too into the over the top combos. This is mostly because I love a classic grilled cheese with bread, cheddar, and butter.

The thought of adding everything spice though? Oh my gosh, it was just too good to resist.

So here is how this grilled cheese goes down…

First things first…the cheese. I used sharp cheddar and havarti (fontina would be great too). I love, love, love this combo. The cheddar adds the bulk of the flavor, while the harvarti acts as the super melty, ooey, gooey cheese. Yummmmm.

Next up…the bread. Sandwich the two cheeses together using your favorite bread. I bought some really good seeded sourdough from Whole Foods that I thought was a pretty good pairing, but use your favorite loaf. Next, butter the outside of the bread, sprinkle with parmesan (the 3rd cheese) and everything spice, and add to a skillet to cook until the cheese has melted and the crust is deep golden and crunchy.

The cheese on the inside becomes that melty goodness we love so much, while the outside of the bread becomes crisp from the parmesan, which is literally pan-fried into the bread. And the everything spice? Well…

It. Is. So. Good.

Melted cheese + everything spice = perfection on so many levels.

3 Cheese Everything Spice Grilled Cheese | halfbakedharvest.com @hbharvest

And lastly, this grilled cheese sandwich proves that sometimes it’s the simplest things in life that truly are the best.

ps. part two of this recipe is coming tomorrow…because all grilled cheese sandwiches need to be dipped into something!

3 Cheese Everything Spice Grilled Cheese | halfbakedharvest.com @hbharvest

Everything Spice Grilled Cheese

Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings: 2 grilled cheese
Calories Per Serving: 723 kcal

Nutritional information is only an estimate. The accuracy of the nutritional information for any recipe on this site is not guaranteed.

Ingredients

Instructions

  • 1. Heat a large skillet over medium heat and a pat of butter.
    2. Spread the outside of each slice of bread with butter and arrange the cheddar and havarti cheese on each side of the sandwich. Sprinkle the parmesan and everything spice over both buttered sides of the bread, pressing the spice mix gently into the bread to adhere.
    3. Place the sandwiches, one at a time, in the skillet and cook until golden on each side, about 4-5 minutes per side.
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Everything Bagel Spice

Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 recipe
Calories Per Serving: 327 kcal

Nutritional information is only an estimate. The accuracy of the nutritional information for any recipe on this site is not guaranteed.

Ingredients

  • 3 tablespoons toasted white or black sesame seeds
  • 2 tablespoons poppy seeds
  • 1-2 tablespoons caraway seeds
  • 2 teaspoons dried onion
  • 2 teaspoons dried garlic
  • 1 teaspoon kosher salt, plus more if needed

Instructions

  • 1. Combine everything in a small bowl or glass jar. Keep stored in a cool, dry place. If needed, season to taste with more salt.

Notes

nutritional values are for the whole recipe
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3 Cheese Everything Spice Grilled Cheese | halfbakedharvest.com @hbharvest

If only all Wednesdays could include a grilled cheese like this…ah wait, they can!

4.24 from 80 votes (69 ratings without comment)

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Comments

  1. Hi! I want to serve this with Tomato soup for book club. How far in advance can I make the Everything Spice Grilled Cheese?

    1. Hi Karyn,
      I think grilled cheese is best served hot off the skillet…you could certainly prep them ahead though! I hope you love this recipe! xT