Rating: 4 out of 5 stars
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Tara Wigley
As the in-house writer of Team Ottolenghi over the last decade Tara Wigley has co-written eight major books, including million-selling Ottolenghi Simple and Falastin. In addition, ...view moreAs the in-house writer of Team Ottolenghi over the last decade Tara Wigley has co-written eight major books, including million-selling Ottolenghi Simple and Falastin. In addition, she writes the weekly Ottolenghi Guardian column and the monthly column in the New York Times. She has a dedicated following on Instagram and writes about food in ways that audiences find engaging and informative. She was a judge on the 2022 Fortnum & Mason Food & Drink awards.view less
Books by Tara Wigley
Ottolenghi Flavor: A Cookbook Falastin: A Cookbook Rating: 4 out of 5 stars4/5How to Butter Toast: Rhymes in a book that help you to cook Rating: 0 out of 5 stars0 ratings
Audiobooks by Tara Wigley
How to Butter Toast: Rhymes in a book that help you to cook Rating: 0 out of 5 stars0 ratings
Audiobooks Narrated
How to Butter Toast: Rhymes in a book that help you to cook Rating: 0 out of 5 stars0 ratings