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Brenna Houck is a cities manager for the Eater network overseeing the Cascadia and Midwest regions with a decade of experience reporting on food and hospitality. She's former lead editor at Eater Detroit, where she resided for a decade, and a former reporter with Eater.com. Her work has appeared in DBusiness Magazine and the Oregon Quarterly. She's a graduate of the University of Oregon, she's currently back living in Eugene, Oregon. You can follow her on the internet at @brennahouck.