Recipes Drinks Recipes Coffee Drinks Recipes Starbucks Copycat Honey Oatmilk Latte Be the first to rate & review! 1 Photo Now you can make this Starbucks copycat honey oatmilk latte at home for a fraction of the price, and you don’t even have to go pick it up. It's made with only 3 ingredients that you can easily keep on hand. By Yolanda Gutierrez Yolanda Gutierrez Yoly loves to cook and bake and is an avid member of the Allrecipes Allstars, where she has shared countless original recipes and food photos. Allrecipes' editorial guidelines Updated on March 5, 2024 Save Rate Print Share Close Add Photo Prep Time: 10 mins Total Time: 10 mins Servings: 1 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 1 servings 3/4 cup oat milk 2 tablespoons honey, or to taste 1/2 cup hot coffee 1/4 teaspoon ground cinnamon (optional) Directions Place oat milk and honey in a tall, microwave-safe cup and heat until hot, 1 to 2 minutes. Stir until well combined. Froth hot oat milk mixture with an immersion blender or with a frothing wand. Pour coffee into a cup. Using the back of a spoon pour frothed milk over coffee. Pour foam over frothed milk. Sprinkle with cinnamon. I Made It Print Nutrition Facts (per serving) 227 Calories 1g Fat 57g Carbs 2g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 1 Calories 227 % Daily Value * Total Fat 1g 1% Saturated Fat 0g 1% Cholesterol 0mg 0% Sodium 11mg 0% Total Carbohydrate 57g 21% Dietary Fiber 1g 4% Total Sugars 49g Protein 2g 3% Vitamin C 0mg 0% Calcium 16mg 1% Iron 1mg 4% Potassium 121mg 3% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.