Spicy Ranch Pretzels

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These spicy ranch pretzels have a bit of a kick to them, plus that ranch flavor we all love. You only need 4 ingredients and a little bit of hands-on time to make them. They are a perfect snack for on the go, packed lunch, or watching a game.

close up view of purple bowl of mini pretzel snacks
2
Prep Time:
5 mins
Cook Time:
25 mins
Total Time:
30 mins
Servings:
9
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Ingredients

Original recipe (1X) yields 9 servings

  • 1/4 cup unsalted butter, melted

  • 2 tablespoons dry ranch seasoning

  • 1/2 teaspoon crushed Aleppo pepper flakes

  • 9 ounces mini pretzels

Directions

  1. Preheat the oven to 350 degrees F (175 degrees C).

  2. Melt butter in a large microwave-safe bowl. Add ranch seasoning and Aleppo pepper. Pour in pretzel pieces. Toss to coat. Spread pretzels out in a single layer on a rimmed baking sheet. 

  3. Bake in the preheated oven for 15 minutes. Stir pretzels; bake for 10 minutes more. 

  4. Cool completely before storing in an airtight container.

Nutrition Facts (per serving)

161 Calories
6g Fat
24g Carbs
3g Protein
Nutrition Facts
Servings Per Recipe 9
Calories 161
% Daily Value *
Total Fat 6g 8%
Saturated Fat 3g 17%
Cholesterol 14mg 5%
Sodium 538mg 23%
Total Carbohydrate 24g 9%
Dietary Fiber 1g 4%
Total Sugars 1g
Protein 3g 7%
Vitamin C 1mg 1%
Calcium 19mg 1%
Iron 1mg 8%
Potassium 94mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.