Recipes Seafood Fish Snapper Smoked Whole Snapper Be the first to rate & review! 1 Photo Who isn’t impressed with a smoked whole fish? This snapper is easy, too. Pull together a few ingredients and let the smoker do the rest of the work. Garnish with lime wedges to serve. By Chef Mo Chef Mo Maura Rawlette, known as Chef Mo, is a longtime member of the Allrecipes community and avid Allrecipes Allstar, having shared dozens upon dozens of top-rated recipes on the site since 2016. Allrecipes' editorial guidelines Published on July 10, 2024 Save Rate Print Share Close Add Photo Prep Time: 15 mins Cook Time: 25 mins Total Time: 40 mins Servings: 6 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 6 servings 2 (1 pound) whole snapper, cleaned and scaled 3 limes, sliced 1 tablespoon olive oil 2 teaspoons Cajun seasoning (such as TDon's Cajun Goods®) 2 cloves garlic, chopped 1/4 cup chopped fresh parsley Directions Heat the smoker to 350 degrees F (175 degrees C). Pat fish dry; cut 3 small slits on each side of fish and stuff with lime slices. In a small bowl combine olive oil, Cajun seasoning, garlic, and parley. Coat fish with mixture. Smoke fish until it flakes easily with a fork, about 25 minutes. An instant read thermometer, inserted near the center should read 145 degrees F (63 degrees C). Garnish with lime wedges to serve. I Made It Print Nutrition Facts (per serving) 134 Calories 4g Fat 5g Carbs 20g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 6 Calories 134 % Daily Value * Total Fat 4g 5% Saturated Fat 1g 3% Cholesterol 36mg 12% Sodium 407mg 18% Total Carbohydrate 5g 2% Dietary Fiber 1g 5% Total Sugars 1g Protein 20g 41% Vitamin C 18mg 20% Calcium 51mg 4% Iron 1mg 4% Potassium 464mg 10% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.