Recipes Main Dishes Sandwich Recipes Wraps and Roll-Ups Shrimp Cocktail Wraps Be the first to rate & review! 1 Photo These shrimp cocktail wraps combine Mexican-style shrimp cocktail and ceviche into one simple weeknight dinner or weekend lunch. Shrimp, cucumber, red onion, lime juice, and cocktail sauce are folded into a spinach tortilla for a fresh, bright wrap. By Nicole Russell Nicole Russell Nicole Russell is a prolific contributor to Allrecipes and an avid member of the Allrecipes Allstars. Allrecipes' editorial guidelines Published on April 18, 2024 Save Rate Print Share Close Add Photo Prep Time: 20 mins Total Time: 20 mins Servings: 8 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 8 servings 1 1/2 pounds frozen small cooked peeled, deveined, tail-off shrimp, thawed 2 Roma tomatoes, chopped 1 cup chopped English cucumber 1/4 cup minced red onion 1 teaspoon lime juice 1/2 teaspoon dried cilantro 1/4 teaspoon salt 1/2 cup cocktail sauce 8 (8 inch) spinach and herb tortillas 1 cup shredded lettuce Directions Place shrimp in a large bowl. Add tomatoes, cucumber, onion, lime juice, cilantro, and salt. Toss until evenly combined. Stir in cocktail sauce until mixture is evenly coated. Place a tortilla on a clean work surface. Place 1/8 cup shredded lettuce in a line in the center of the tortilla. Top lettuce with a layer of shrimp mixture, leaving the ends and sides of the tortilla uncovered. Fold in the sides over the filling. Starting with the bottom flap nearest you, start rolling, tucking the flap firmly inwards as you roll. Place on a plate seam side down. Repeat with remaining tortillas. I Made It Print Nutrition Facts (per serving) 522 Calories 10g Fat 75g Carbs 30g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 522 % Daily Value * Total Fat 10g 13% Saturated Fat 3g 13% Cholesterol 179mg 60% Sodium 1599mg 70% Total Carbohydrate 75g 27% Dietary Fiber 5g 17% Total Sugars 3g Protein 30g 61% Vitamin C 5mg 6% Calcium 136mg 10% Iron 5mg 25% Potassium 435mg 9% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.