Marshmallow Rice Krispie Treats

4.8
(1,072)
779 Reviews
233 Photos

These squidgy crispy rice treats are made with just three ingredients.

Submitted by ShanaLee
Updated on November 18, 2024
Tested by
Allrecipes Test Kitchen
Tested by Allrecipes Test Kitchen
The Allrecipes Test Kitchen staff are a team of culinary pros who make and vet recipes using only equipment you'd find in a home kitchen. Staff credentials vary but include training at the Culinary Institute of America; kitchen stints in fine dining restaurants; and countless hours in the test kitchen itself.
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close up on a few squares of marshmallow treats on a counter and on a plate
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Prep Time:
10 mins
Cook Time:
5 mins
Total Time:
15 mins
Servings:
24
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Ingredients

Original recipe (1X) yields 24 servings

  • ¼ cup butter

  • 4 cups miniature marshmallows

  • 5 cups crispy rice cereal

Directions

  1. Melt butter in a large saucepan over low heat.

    Overhead of melted butter in a pan with a measuring cup full of marshmallows off to the side.

    Dotdash Meredith Food Studios

  2. Add marshmallows and stir until melted and well combined. Cook 2 minutes longer, stirring constantly. Remove from heat.

    Overhead of a pan of melted marshmallow mixture with a bowl of crispy rice cereal off to the side.

    Dotdash Meredith Food Studios

  3. Stir in crispy rice cereal until well coated.

    Overhead of crispy rice cereal and melted marshmallows mixed together in a pot.

    Dotdash Meredith Food Studios

  4. Press mixture evenly and firmly into a buttered 9x13-inch pan using a buttered spatula or waxed paper.

    Overhead of crispy rice treats pressed into a baking pan.

    Dotdash Meredith Food Studios

  5. Cut into 2-inch squares when cool.

    close up on a few squares of marshmallow treats on a counter and on a plate

    DOTDASH MEREDITH FOOD STUDIOS 

Recipe Tip

Store in an airtight container at room temperature for up to 2 days, or in the refrigerator for up to 5 days.

2,064 home cooks made it!

Nutrition Facts (per serving)

65 Calories
2g Fat
12g Carbs
1g Protein
Nutrition Facts
Servings Per Recipe 24
Calories 65
% Daily Value *
Total Fat 2g 3%
Saturated Fat 1g 6%
Cholesterol 5mg 2%
Sodium 65mg 3%
Total Carbohydrate 12g 4%
Total Sugars 5g
Protein 1g 1%
Vitamin C 4mg 4%
Calcium 1mg 0%
Iron 2mg 11%
Potassium 7mg 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.