Chocolate Brittle Surprise

4.8
(488)
393 Reviews
37 Photos

Like chocolate-covered toffee! Disappears like magic! Great for holiday parties, gifts!

Submitted by ShanaLee
Updated on January 11, 2023
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Servings:
12
Yield:
2 dozen
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Ingredients

Original recipe (1X) yields 12 servings

  • 35 unsalted soda crackers

  • 1 cup butter

  • 1 cup packed brown sugar

  • 2 cups semisweet chocolate chips

  • 1 cup chopped pecans (Optional)

Directions

  1. Preheat oven to 350 degrees F (180 degrees C). Cover cookie sheet with foil. Spray foil with cooking oil spray.

  2. Place crackers on foil in 5 x 7 inch rows.

  3. Microwave butter on high for 2 minutes. Add brown sugar and stir. Microwave on high for 2 more minutes, stirring every 30 seconds.

  4. Pour over crackers. Bake 17 - 20 minutes (should bubble but not burn).

  5. Sprinkle chocolate chips over hot crackers. Spread after 2 minutes (chips have softened). Sprinkle nuts on top.

  6. Refrigerate 1 hour. Break into pieces. Can be frozen.

672 home cooks made it!

Nutrition Facts (per serving)

440 Calories
31g Fat
43g Carbs
3g Protein
Nutrition Facts
Servings Per Recipe 12
Calories 440
% Daily Value *
Total Fat 31g 40%
Saturated Fat 16g 78%
Cholesterol 41mg 14%
Sodium 184mg 8%
Total Carbohydrate 43g 16%
Dietary Fiber 3g 10%
Total Sugars 33g
Protein 3g 6%
Vitamin C 0mg 0%
Calcium 46mg 4%
Iron 2mg 9%
Potassium 180mg 4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.