Recipes Desserts Cookies Chocolate Cookie Recipes Easy Nutella Cookies 4.8 (5) 5 Reviews 6 Photos These Nutella cookies are super moist and soft, with flavors of both chocolate and hazelnut in every bite! Submitted by Mai Kitchen Updated on November 12, 2024 Save Rate Print Share Close Add Photo 6 6 6 6 Prep Time: 20 mins Cook Time: 10 mins Total Time: 30 mins Servings: 24 Yield: 24 cookies Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 24 servings ½ cup butter, at room temperature ½ cup white sugar 1 large egg 1 teaspoon vanilla extract 1 cup chocolate-hazelnut spread (such as Nutella) 1 cup all-purpose flour ¼ cup unsweetened cocoa powder 1 cup milk chocolate chips ½ cup chopped hazelnuts Directions Preheat the oven to 350 degrees F (175 degrees C). Line 2 baking sheets with aluminum foil or parchment paper. Cream butter and sugar in a medium bowl with an electric mixer until light and fluffy. Add egg and vanilla extract; beat well. Mix in chocolate-hazelnut spread until well combined. Gradually mix in flour and cocoa powder. Stir in chocolate chips and hazelnuts. Drop spoonfuls of dough 2 inches apart onto the prepared baking sheets. Bake in the preheated oven for 8 minutes. Turn the oven off and allow the cookies to sit in the oven for 2 minutes more. Serve cookies warm or transfer to a wire rack to cool completely. Cook’s Note Sliced hazelnuts can be used instead of chopped hazelnuts, if preferred.This can be divided into 2 separate batches. You can put the second batch in a plastic bag and refrigerate for a few days, or you could place in the freezer for a longer time. Let it come back to room temperature for a little bit before dropping onto the cookie sheet. I Made It Print Nutrition Facts (per serving) 180 Calories 11g Fat 20g Carbs 3g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 24 Calories 180 % Daily Value * Total Fat 11g 14% Saturated Fat 4g 22% Cholesterol 19mg 6% Sodium 52mg 2% Total Carbohydrate 20g 7% Dietary Fiber 1g 3% Total Sugars 14g Protein 3g 5% Vitamin C 0mg 0% Calcium 16mg 1% Iron 1mg 3% Potassium 40mg 1% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.