Sesame Oil Chicken Wings

4.3
(40)

From Singapore, I am sending you a Chinese chicken wings dish filled with the aroma of sesame oil, making it irresistible. If possible, cook this sesame chicken wing recipe in a clay pot. Sliced potatoes can be added to make this a hearty meal. Serve with rice or bread if desired.

3
Prep Time:
15 mins
Cook Time:
30 mins
Total Time:
45 mins
Servings:
8
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Ingredients

Original recipe (1X) yields 8 servings

  • 2 pounds chicken wings

  • 1 ¼ cups water

  • 10 tablespoons dark soy sauce

  • 5 tablespoons light soy sauce

  • 1 clove crushed garlic

  • 1 green onion, chopped

  • ¼ cup sesame oil

  • 1 dash sesame oil

Directions

  1. Cut chicken wings into 3 portions. Combine chicken, water, dark soy sauce, light soy sauce, garlic, and green onion in a large skillet. Stir together and cook for 15 minutes over medium heat.

  2. Add 1/4 cup sesame oil and simmer for another 15 minutes over low heat. Bring mixture to a boil and add a dash of sesame oil. Remove from heat, let cool, and serve.

58 home cooks made it!

Nutrition Facts (per serving)

330 Calories
25g Fat
3g Carbs
23g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 330
% Daily Value *
Total Fat 25g 32%
Saturated Fat 6g 31%
Cholesterol 87mg 29%
Sodium 1543mg 67%
Total Carbohydrate 3g 1%
Dietary Fiber 0g 1%
Total Sugars 1g
Protein 23g 45%
Vitamin C 1mg 1%
Calcium 21mg 2%
Iron 2mg 9%
Potassium 245mg 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.