Recipes Salad Fruit Salad Recipes Apple Salad Recipes Best Apple Salad 4.2 (39) 31 Reviews 2 Photos A wonderful unexpected blend of fresh apples, onions, peppers, and beans, with a great dressing to toss in some zing! Submitted by GYMNAST9888 Updated on January 28, 2022 Save Rate Print Share Close Add Photo 2 Prep Time: 15 mins Total Time: 15 mins Servings: 4 Yield: 4 servings Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 2 medium sweet apples, cored and cubed 1 green bell pepper, diced ¼ cup chopped red onion 1 (15 ounce) can kidney beans, rinsed and drained 2 tablespoons white wine vinegar 1 tablespoon honey 2 teaspoons Dijon mustard ground black pepper to taste Directions In a medium bowl, combine the apples, bell pepper, red onion and kidney beans. In a separate bowl, whisk together the vinegar, honey, mustard and pepper. Pour over the salad, and stir gently to coat. I Made It Print 39 home cooks made it! Nutrition Facts (per serving) 157 Calories 1g Fat 34g Carbs 6g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 157 % Daily Value * Total Fat 1g 1% Sodium 292mg 13% Total Carbohydrate 34g 12% Dietary Fiber 9g 31% Total Sugars 13g Protein 6g 13% Vitamin C 26mg 29% Calcium 43mg 3% Iron 2mg 10% Potassium 144mg 3% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.