Recipes Main Dishes Sandwich Recipes Tropical Sandwich 4.6 (7) 6 Reviews 3 Photos This tropical treat makes a delicious lunch or afternoon snack. If you are not cooking for a crowd, just refrigerate any unused pineapple and cheese mixture for another time. Submitted by Maude Updated on October 7, 2022 Save Rate Print Share Close Add Photo 3 3 Prep Time: 15 mins Total Time: 15 mins Servings: 8 Yield: 8 sandwiches Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 8 servings 1 (8 ounce) package Neufchatel cheese, softened ¼ cup crushed pineapple, drained 4 bananas, sliced ½ cup shredded coconut 16 slices whole-grain bread Directions In a small bowl, mix together softened Neufchatel cheese and pineapple. Spread cheese mixture on one slice of bread, top with slices of banana and a sprinkling of coconut, and top with another slice of bread to make a sandwich. Repeat with remaining ingredients. I Made It Print Nutrition Facts (per serving) 289 Calories 10g Fat 40g Carbs 11g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 289 % Daily Value * Total Fat 10g 13% Saturated Fat 6g 30% Cholesterol 21mg 7% Sodium 344mg 15% Total Carbohydrate 40g 15% Dietary Fiber 6g 21% Total Sugars 14g Protein 11g 21% Vitamin C 6mg 7% Calcium 79mg 6% Iron 2mg 9% Potassium 389mg 8% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.