Albuquerque Delight

4.0
(5)
5 Reviews
2 Photos

A great appetizer! Serve with tortilla chips

By Allrecipes Member
Published on February 26, 2020
Prep Time:
15 mins
Total Time:
15 mins
Servings:
16
Yield:
16 servings
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Ingredients

Original recipe (1X) yields 16 servings

  • 1 (14 ounce) can refried beans

  • 1 (1.25 ounce) package taco seasoning mix

  • 3 avocados - peeled, pitted, and mashed

  • 2 teaspoons lemon juice

  • 2 tablespoons minced onion

  • 1 dash garlic salt

  • 1 cup sour cream

  • 1 cup chopped green chile peppers

  • ½ pound shredded Monterey Jack cheese

  • ½ pound shredded mild Cheddar cheese

  • 2 medium fresh tomatoes, chopped

  • 1 (2.25 ounce) can pitted black olives, sliced

Directions

  1. Mix the refried beans and taco seasoning mix, and spread over the bottom of a large pie dish. Mix mashed avocados with lemon juice, onion, and garlic salt, and spread over the beans. Layer with sour cream, green chile peppers, Monterey Jack cheese, and Cheddar cheese. Top with tomatoes, and garnish with olives. Chill in the refrigerator until ready to serve.

Nutrition Facts (per serving)

244 Calories
18g Fat
11g Carbs
10g Protein
Nutrition Facts
Servings Per Recipe 16
Calories 244
% Daily Value *
Total Fat 18g 23%
Saturated Fat 9g 43%
Cholesterol 36mg 12%
Sodium 466mg 20%
Total Carbohydrate 11g 4%
Dietary Fiber 4g 15%
Total Sugars 2g
Protein 10g 20%
Vitamin C 31mg 35%
Calcium 245mg 19%
Iron 1mg 6%
Potassium 367mg 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.