Recipes Meat and Poultry Chicken Whole Chicken Recipes Baked Slow Cooker Chicken 4.3 (1,858) 1,381 Reviews 57 Photos Baked chicken in a slow cooker for busy people! Cook chicken in the crockpot in the morning, and have a golden brown baked dish ready for dinner. Submitted by 'Cotton' Couch Updated on November 28, 2024 Save Rate Print Share Add Photo 57 57 57 57 Prep Time: 20 mins Cook Time: 9 hrs Total Time: 9 hrs 20 mins Servings: 6 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 6 servings 1 (2 to 3 pound) whole chicken salt and pepper to taste 1 teaspoon paprika Directions Wad three pieces of aluminum foil into 3- to 4-inch balls, and place them in the bottom of a slow cooker. Rinse the chicken, inside and out, under cold running water. Pat dry with paper towels. Season the chicken with salt, pepper, and paprika, and place in the slow cooker on top of the crumpled aluminum foil. Set the slow cooker to High for 1 hour, then turn it down to Low for 8 to 10 hours, or until the chicken is no longer pink and the juices run clear. I Made It Print 2,179 home cooks made it! Nutrition Facts (per serving) 408 Calories 29g Fat 0g Carbs 35g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 6 Calories 408 % Daily Value * Total Fat 29g 37% Saturated Fat 8g 41% Cholesterol 142mg 47% Sodium 133mg 6% Total Carbohydrate 0g 0% Dietary Fiber 0g 0% Protein 35g 70% Vitamin C 3mg 4% Calcium 22mg 2% Iron 2mg 10% Potassium 366mg 8% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.