Grilled Radishes

4.0
(90)

These are great matched with a simple grilled chicken breast. Use more or less garlic to taste.

12
12
12
12
Prep Time:
15 mins
Cook Time:
20 mins
Total Time:
35 mins
Servings:
6
Yield:
6 servings
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Ingredients

  • 20 ounces radishes, sliced

  • 2 cloves garlic, minced

  • 2 tablespoons butter, cut into small pieces

  • 1 cube ice

  • salt and pepper to taste

Directions

  1. Preheat the grill for high heat.

  2. Place the radishes, garlic, butter, and ice cube on a double layer of aluminum foil large enough to wrap contents. Season with salt and pepper. Tightly seal foil around contents.

  3. Place foil packet on the grill, and cook 20 minutes, or until radishes are tender.

92 home cooks made it!

Nutrition Facts (per serving)

51 Calories
4g Fat
4g Carbs
1g Protein
Nutrition Facts
Servings Per Recipe 6
Calories 51
% Daily Value *
Total Fat 4g 5%
Saturated Fat 3g 13%
Cholesterol 10mg 3%
Sodium 65mg 3%
Total Carbohydrate 4g 1%
Dietary Fiber 2g 5%
Total Sugars 2g
Protein 1g 1%
Vitamin C 14mg 16%
Calcium 27mg 2%
Iron 0mg 2%
Potassium 226mg 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.