Desserts Cakes Cake Mix Cake Recipes Chocolate Cake Too Much Chocolate Cake 4.8 (7,725) 5,822 Reviews 1,289 Photos This too much chocolate cake won 1st prize at the county fair. It is very chocolaty! If desired, dust the cake with powdered sugar before serving. Submitted by Denise Updated on January 12, 2024 Tested by Allrecipes Test Kitchen Tested by Allrecipes Test Kitchen The Allrecipes Test Kitchen staff are a team of culinary pros who make and vet recipes using only equipment you'd find in a home kitchen. Staff credentials vary but include training at the Culinary Institute of America; kitchen stints in fine dining restaurants; and countless hours in the test kitchen itself. Meet the Allrecipes Test Kitchen Save Rate Print Share Add Photo 1,289 1,289 1,289 1,289 Prep Time: 15 mins Cook Time: 50 mins Additional Time: 1 hr 30 mins Total Time: 2 hrs 35 mins Servings: 12 Yield: 1 (12-cup) Bundt cake Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 12 servings 1 (15.25 ounce) package devil's food cake mix 1 (5.9 ounce) package instant chocolate pudding mix 1 cup sour cream 1 cup vegetable oil ½ cup warm water 4 large eggs 2 cups semisweet chocolate chips Directions Preheat the oven to 350 degrees F (175 degrees C). Generously grease a 12-cup Bundt pan. Mix together cake mix, pudding mix, sour cream, oil, water, and eggs in a large bowl until well-blended. Dotdash Meredith Food Studios Stir in chocolate chips. Dotdash Meredith Food Studios Pour batter into the prepared Bundt pan. Dotdash Meredith Food Studios Bake in the preheated oven until top is springy to the touch and a toothpick inserted into center of cake comes out clean, 50 to 55 minutes. Dotdash Meredith Food Studios Cool cake thoroughly in the pan for at least 1 ½ hours before inverting it onto a plate. Sprinkle powdered sugar on top if desired. Dotdash Meredith Food Studios Enjoy! DOTDASH MEREDITH FOOD STUDIOS I Made It Print 11,446 home cooks made it! Nutrition Facts (per serving) 515 Calories 34g Fat 52g Carbs 6g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 12 Calories 515 % Daily Value * Total Fat 34g 43% Saturated Fat 10g 49% Cholesterol 74mg 25% Sodium 345mg 15% Total Carbohydrate 52g 19% Dietary Fiber 2g 8% Total Sugars 32g Protein 6g 11% Vitamin C 0mg 0% Calcium 132mg 10% Iron 2mg 11% Potassium 199mg 4% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.