Chocolate Covered Pecans

3.2
(10)
10 Reviews
2 Photos

Pecan halves are completely covered in chocolate. Chocolate-covered pecans are an easy and delicious treat that makes a great gift.

Submitted by Goldielocks164
Updated on September 14, 2022
Prep Time:
5 mins
Cook Time:
5 mins
Additional Time:
10 mins
Total Time:
20 mins
Servings:
2
Yield:
2 cups
Jump to Nutrition Facts
Cook Mode (Keep screen awake)

Ingredients

Original recipe (1X) yields 2 servings

  • ½ cup semi-sweet chocolate chips

  • 3 tablespoons heavy cream

  • 2 cups pecan halves

Directions

  1. Line a cookie sheet with wax paper; set aside.

  2. Combine chocolate chips and cream in a medium metal bowl; set on top of a pan of simmering water. Stir occasionally until melted and smooth. Remove from heat.

  3. Stir pecan halves into melted chocolate mixture until completely coated. Use a slotted spoon to remove a few pecans at a time onto the prepared cookie sheet. Separate pecans so they don't stick together. Place in the refrigerator until set, about 10 minutes.

24 home cooks made it!

Nutrition Facts (per serving)

1024 Calories
99g Fat
42g Carbs
12g Protein
Nutrition Facts
Servings Per Recipe 2
Calories 1024
% Daily Value *
Total Fat 99g 126%
Saturated Fat 19g 97%
Cholesterol 31mg 10%
Sodium 13mg 1%
Total Carbohydrate 42g 15%
Dietary Fiber 13g 46%
Total Sugars 27g
Protein 12g 24%
Vitamin C 1mg 1%
Calcium 104mg 8%
Iron 4mg 23%
Potassium 613mg 13%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.