Recipes Appetizers and Snacks Snacks Granola Bar Recipes Almond Flour Energy Bars 4.0 (4) 4 Reviews 3 Photos Peanut butter, oat, and honey energy bars with almond flour. Store for 5 days in the fridge or up to 1 month in the freezer. Submitted by hubbellfoodtolove Published on December 31, 2017 Save Rate Print Share Close Add Photo 3 Prep Time: 5 mins Cook Time: 5 mins Additional Time: 1 hr Total Time: 1 hr 10 mins Servings: 9 Yield: 9 bars Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 9 servings 2 cups quick oats 2 cups almond flour ½ cup peanut butter ½ cup milk ⅓ cup honey 1 teaspoon vanilla extract Directions Combine peanut butter, milk, honey, and vanilla in a saucepan over medium-low heat. Cook and stir until melted and smooth. Mix oats and almond flour in a bowl. Add wet ingredients and stir to combine. Pour mixture into a 9-inch square pan and press down to flatten. Refrigerate for at least 1 hour before cutting into 9 bars. Cook's Note: Mix in 1/4 cup cocoa for a chocolate version. I Made It Print Nutrition Facts (per serving) 360 Calories 22g Fat 32g Carbs 12g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 9 Calories 360 % Daily Value * Total Fat 22g 29% Saturated Fat 3g 15% Cholesterol 1mg 0% Sodium 73mg 3% Total Carbohydrate 32g 12% Dietary Fiber 6g 20% Total Sugars 14g Protein 12g 25% Vitamin C 0mg 0% Calcium 32mg 2% Iron 1mg 6% Potassium 186mg 4% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.