Recipes Appetizers and Snacks Snacks Granola Bar Recipes Oatmeal Chocolate Chip Snack Bars 2.0 (1) 1 Review 2 Photos This is a mix between a granola bar and a cookie. It is much healthier and fresher than any store-bought bars. Submitted by KenzieKook Published on June 19, 2020 Save Rate Print Share Close Add Photo Prep Time: 10 mins Cook Time: 20 mins Total Time: 30 mins Servings: 16 Yield: 16 bars Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 16 servings ½ cup unsweetened applesauce ¼ cup packed brown sugar 2 tablespoons white sugar 1 egg white 1 tablespoon canola oil 1 tablespoon milk 1 teaspoon vanilla extract ¾ cup whole wheat flour ½ teaspoon baking soda ½ teaspoon ground cinnamon ⅛ teaspoon salt 1 ½ cups rolled oats ½ cup chocolate chips Directions Preheat the oven to 350 degrees F (175 degrees C). Whisk applesauce, brown sugar, white sugar, egg white, oil, milk, and vanilla extract together. Stir flour, baking soda, cinnamon, and salt together in a separate bowl; add to the applesauce mixture. Stir in oats and chocolate chips. Spread dough evenly into an ungreased 9x13-inch baking pan. Bake in the preheated oven until golden brown, 20 to 25 minutes. Cool completely before cutting into 16 bars. I Made It Print Nutrition Facts (per serving) 106 Calories 3g Fat 19g Carbs 2g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 16 Calories 106 % Daily Value * Total Fat 3g 4% Saturated Fat 1g 6% Cholesterol 0mg 0% Sodium 64mg 3% Total Carbohydrate 19g 7% Dietary Fiber 2g 7% Total Sugars 9g Protein 2g 5% Vitamin C 0mg 0% Calcium 13mg 1% Iron 1mg 4% Potassium 85mg 2% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.