Recipes Main Dishes Savory Pie Recipes Chicken Pie Recipes Creamy Chicken and Mushroom Pie 3.0 (1) 1 Review 1 Photo A yummy chicken and mushroom pie that everyone will love. Submitted by Alex_crozzy Updated on December 3, 2024 Save Rate Print Share Close Add Photo Prep Time: 15 mins Cook Time: 25 mins Additional Time: 5 mins Total Time: 45 mins Servings: 6 Yield: 6 servings Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 6 servings 1 tablespoon salted butter 1 tablespoon olive oil 2 tablespoons all-purpose flour 2 (6 ounce) skinless, boneless chicken breasts, cut into 1-inch cubes ½ cup chopped mushrooms, or to taste 3 ½ ounces cubed fully cooked ham 1 stalk green onion, chopped 1 teaspoon crushed garlic ¼ cup milk, or more as needed salt and ground black pepper to taste 1 (17.5 ounce) package frozen puff pastry, thawed Directions Preheat the oven to 350 degrees F (175 degrees C). Melt butter in a frying pan over medium heat. Add oil. Add chicken and cook and stir until browned, 5 to 7 minutes. Add flour and stir until chicken is coated in flour. Stir in mushrooms, ham, green onion, and garlic. Slowly add 1/4 cup milk while stirring. Cook until mixture is creamy, adding more milk if needed. Season with salt and pepper. Cook and stir for 2 to 3 more minutes, then transfer to a medium casserole dish or divide into separate small ramekins. Wait until the mixture has cooled slightly, 5 to 10 minutes. Put puff pastry over top. Bake in the preheated oven until pastry has browned, 10 to 15 minutes. Cook's Note: You can use cream instead of milk. I Made It Print Nutrition Facts (per serving) 608 Calories 40g Fat 40g Carbs 22g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 6 Calories 608 % Daily Value * Total Fat 40g 51% Saturated Fat 11g 55% Cholesterol 47mg 16% Sodium 460mg 20% Total Carbohydrate 40g 15% Dietary Fiber 2g 5% Total Sugars 1g Protein 22g 43% Vitamin C 7mg 7% Calcium 31mg 2% Iron 3mg 16% Potassium 251mg 5% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.