Recipes Seafood Shellfish Shrimp Honey-Garlic Shrimp and Pineapple Skewers 5.0 (3) 2 Reviews 2 Photos Nothing says summer like shrimp on the grill. This quick recipe will have dinner on the table in under 30 minutes. Serve over rice, pasta, or a salad. Submitted by Bren Published on July 16, 2020 Save Rate Print Share Close Add Photo Prep Time: 10 mins Cook Time: 10 mins Additional Time: 20 mins Total Time: 40 mins Servings: 1 Yield: 2 skewers Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 1 servings 2 tablespoons butter 2 tablespoons raw honey 1 tablespoon fresh lemon juice 1 tablespoon pineapple juice 1 large clove garlic, minced 2 teaspoons low-sodium soy sauce (such as Bragg®) 1 pinch red pepper flakes 4 ounces large shrimp, peeled and deveined 8 (1 inch) cubes fresh pineapple 8 (1 inch) pieces red bell pepper 2 bamboo skewers, soaked in water for 20 minutes 1 serving cooking spray Directions Combine butter, honey, lemon juice, pineapple juice, garlic, soy sauce, and red pepper flakes in a small saucepan over medium-low heat. Simmer until sauce begins to thicken, 3 to 4 minutes. Set aside 1/2 of the sauce for dipping. Thread pineapple, shrimp, and bell pepper alternately onto both skewers and baste with the remaining sauce. Preheat an outdoor grill for high heat (400 degrees F (200 degrees C)) and lightly oil the grate. Grill until shrimp are cooked through and opaque in color, turning halfway, 5 to 7 minutes. Serve with dipping sauce. I Made It Print Nutrition Facts (per serving) 516 Calories 25g Fat 58g Carbs 21g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 1 Calories 516 % Daily Value * Total Fat 25g 32% Saturated Fat 15g 75% Cholesterol 231mg 77% Sodium 718mg 31% Total Carbohydrate 58g 21% Dietary Fiber 3g 10% Total Sugars 50g Protein 21g 41% Vitamin C 101mg 112% Calcium 76mg 6% Iron 4mg 21% Potassium 467mg 10% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.