Recipes Salad Vegetable Salad Recipes Cucumber Salad Recipes Simple Mediterranean Cucumber Salad 4.0 (1) 1 Review 2 Photos This cucumber salad is light, refreshing, and perfect for those hot summer days. Submitted by Soup Loving Nicole Published on June 9, 2020 Save Rate Print Share Close Add Photo Prep Time: 10 mins Total Time: 10 mins Servings: 8 Yield: 8 servings Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1 (1 pound) English Cucumber, thinly sliced with a mandoline 4 radishes, thinly sliced with a mandoline 1 small red onion, sliced into petals 1 tablespoon freeze-dried dill 1 teaspoon parsley flakes 3 tablespoons extra-virgin olive oil 2 tablespoons white wine vinegar 2 teaspoons Dijon mustard salt and ground black pepper to taste Directions Combine cucumber slices, radish slices, red onion, dill, and parsley in a large bowl. Whisk olive oil, vinegar, and mustard together until smooth. Season with salt and pepper. Pour dressing over the cucumber salad. Stir until evenly coated. Serve immediately. I Made It Print Nutrition Facts (per serving) 62 Calories 5g Fat 4g Carbs 1g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 62 % Daily Value * Total Fat 5g 7% Saturated Fat 1g 4% Sodium 59mg 3% Total Carbohydrate 4g 1% Dietary Fiber 1g 3% Total Sugars 2g Protein 1g 1% Vitamin C 5mg 5% Calcium 17mg 1% Iron 0mg 2% Potassium 135mg 3% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.