Simple Meat and Potato Soup

4.0
(2)

A simple meat and potato soup that my husband's father used to make for him when he was a child.

Prep Time:
15 mins
Cook Time:
40 mins
Total Time:
55 mins
Servings:
4
Yield:
4 servings
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Ingredients

  • 1 pound ground beef

  • 1 tablespoon minced garlic

  • 3 cups water

  • 4 medium white potatoes, peeled and diced

  • 1 medium onion, chopped

  • ½ cup chopped celery

  • 1 tablespoon dried parsley

  • 1 teaspoon dried rosemary

  • 1 teaspoon ground thyme

  • 1 teaspoon dried oregano

  • salt and ground black pepper to taste

Directions

  1. Cook and stir beef and garlic in a large saucepan over medium-high heat until browned and crumbly, 5 to 7 minutes.

  2. Pour water into the pot and add potatoes, onion, celery, parsley, rosemary, thyme, and oregano. Reduce heat and simmer until potatoes are tender, about 30 minutes. Season with salt and pepper.

Nutrition Facts (per serving)

388 Calories
14g Fat
41g Carbs
24g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 388
% Daily Value *
Total Fat 14g 18%
Saturated Fat 6g 28%
Cholesterol 71mg 24%
Sodium 138mg 6%
Total Carbohydrate 41g 15%
Dietary Fiber 6g 21%
Total Sugars 3g
Protein 24g 48%
Vitamin C 46mg 51%
Calcium 74mg 6%
Iron 5mg 26%
Potassium 1236mg 26%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.