Recipes Everyday Cooking Cooking by Equipment Air Fryer Air Fryer Kibbeh Be the first to rate & review! This is my dad's version of Lebanese kibbeh cooked in an air fryer. Compared to frying it in a skillet with oil, the air-fried version has much more flavor. You can really taste the mint and peppers. I don't think we will ever fry it again. Submitted by Paul Tannos Updated on December 24, 2024 Save Rate Print Share Close Prep Time: 20 mins Cook Time: 10 mins Additional Time: 20 mins Total Time: 50 mins Servings: 6 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 6 servings 1 cup medium-grind bulgur 1 medium onion, roughly chopped 3 serrano chile peppers, chopped, or more to taste ¼ cup chopped fresh mint 1 pound 97% lean ground beef salt and ground black pepper to taste 1 tablespoon unsalted butter, softened, or as needed Directions Soak bulgur in a bowl of water until soft to the bite, 20 to 25 minutes. Drain. Combine onion, serranos, and mint in a food processor; process until forms a paste. Transfer to a large bowl; add ground beef and bulgur. Season with salt and black pepper; mix with your hands until thoroughly combined. Form into small balls; rub balls with a small amount of butter. Place in an air fryer basket. Preheat an air fryer to 375 degrees F (190 degrees C) according to manufacturer's instructions. Cook in the preheated air fryer for 10 to 12 minutes, turning halfway through. An instant-read thermometer inserted into centers should read at least 160 degrees F (70 degrees C). I Made It Print Nutrition Facts (per serving) 257 Calories 13g Fat 20g Carbs 17g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 6 Calories 257 % Daily Value * Total Fat 13g 16% Saturated Fat 5g 27% Cholesterol 49mg 16% Sodium 50mg 2% Total Carbohydrate 20g 7% Dietary Fiber 5g 17% Total Sugars 1g Protein 17g 33% Vitamin C 3mg 4% Calcium 21mg 2% Iron 2mg 11% Potassium 261mg 6% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.