Chicken Lazone

5.0
(3)
2 Reviews
2 Photos

This chicken entree is quick enough to make on a weeknight and delicious enough to serve to company!

Submitted by thedailygourmet
Published on June 8, 2019
Prep Time:
5 mins
Cook Time:
15 mins
Total Time:
20 mins
Servings:
4
Yield:
4 servings
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Ingredients

Original recipe (1X) yields 4 servings

  • 1 ½ teaspoons garlic powder

  • 1 teaspoon onion powder

  • 1 teaspoon chili powder

  • 1 teaspoon Spanish smoked sweet paprika

  • ½ teaspoon Creole seasoning

  • 1 pound boneless, skinless chicken breasts, butterflied

  • 2 tablespoons grapeseed oil

  • 2 tablespoons butter

  • ½ cup heavy cream, or more as needed

Directions

  1. Combine garlic powder, onion powder, chili powder, sweet paprika, and Creole seasoning in a small bowl. Set aside 2 teaspoons of spice mixture. Sprinkle remaining seasoning evenly over both sides of each chicken breast.

  2. Heat oil in a large skillet over medium heat. Add chicken breasts and cook until the internal temperature of the chicken breast is 165 degrees F (74 degrees C), about 4 minutes per side. Transfer chicken to a plate and cover with foil. Wipe skillet clean.

  3. Reduce heat to medium-low and melt butter in the same skillet. Stir in reserved spice mixture. Stir in heavy cream in two additions. Allow to thicken slightly, about 3 minutes,

  4. Serve chicken with the cream sauce drizzled on top.

Cook's Note:

If sauce breaks, add more cream, 1 tablespoon at a time.

Nutrition Facts (per serving)

349 Calories
27g Fat
3g Carbs
25g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 349
% Daily Value *
Total Fat 27g 34%
Saturated Fat 12g 60%
Cholesterol 121mg 40%
Sodium 175mg 8%
Total Carbohydrate 3g 1%
Dietary Fiber 1g 2%
Total Sugars 1g
Protein 25g 49%
Vitamin C 1mg 1%
Calcium 38mg 3%
Iron 1mg 6%
Potassium 265mg 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.