Grilled Vegetable Kabobs

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Grilled kabobs of fresh vegetables.

Submitted by JenniferAnn
Updated on May 31, 2024
Prep Time:
15 mins
Cook Time:
10 mins
Additional Time:
5 mins
Total Time:
30 mins
Servings:
4
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Ingredients

Original recipe (1X) yields 4 servings

  • 2 tablespoons Italian seasoning

  • 1 tablespoon chopped fresh basil

  • 1 tablespoon paprika

  • 1 tablespoon ground black pepper

  • ¼ cup olive oil

  • 1 yellow squash, sliced into 8 rounds

  • 1 zucchini, sliced into 8 rounds

  • 12 pearl onions

  • 2 Roma tomatoes, each sliced into quarters

  • 4 wooden or metal skewers, or as needed

Directions

  1. Preheat an outdoor grill for medium heat and lightly oil the grate.

  2. Combine Italian seasoning, basil, paprika, and black pepper in a large bowl. Add olive oil and stir until well combined. Add squash, zucchini, onions, and tomatoes; stir until evenly coated. Set aside to marinate for 5 minutes.

  3. Slide vegetables onto the skewers, alternating the different types as you go.

  4. Cook skewers on the bottom rack of the preheated grill, turning every 2 minutes, until vegetables are tender, 6 to 8 minutes total.

Recipe Tip

You can also use large white onions instead of pearl onions and cut the large onions into small slices.

Nutrition Facts (per serving)

167 Calories
14g Fat
10g Carbs
2g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 167
% Daily Value *
Total Fat 14g 18%
Saturated Fat 2g 10%
Sodium 12mg 1%
Total Carbohydrate 10g 4%
Dietary Fiber 4g 14%
Total Sugars 3g
Protein 2g 4%
Vitamin C 20mg 22%
Calcium 71mg 5%
Iron 3mg 14%
Potassium 406mg 9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.