Recipes Soups, Stews and Chili Recipes Soup Recipes Turkey Soup Recipes Slow Cooker Turkey Posole 4.5 (2) 2 Reviews 4 Photos This is my version of a posole dish we used to serve at a Mexican restaurant I worked at. It is requested on a fairly regular basis here at the homestead and never disappoints! Submitted by Brian Huxtable Published on October 3, 2018 Save Rate Print Share Close Add Photo 4 4 4 Prep Time: 15 mins Cook Time: 4 hrs 10 mins Total Time: 4 hrs 25 mins Servings: 12 Yield: 12 servings Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 12 servings ½ cup butter 2 pounds boneless, skinless turkey breast, cut into 1/2-inch pieces 2 cups chopped onions ½ tablespoon garlic, minced 3 (4 ounce) cans diced green chiles 2 ½ teaspoons ground cumin 1 ½ teaspoons dried oregano ¼ tablespoon salt ½ teaspoon cayenne pepper 2 (25 ounce) containers white hominy, drained 2 (14.5 ounce) cans black-eyed peas, drained 2 cups chicken broth ½ cup chopped cilantro Directions Melt butter in a large skillet over medium heat. Saute turkey, onions, and garlic in the butter until turkey is no longer pink, 8 to 10 minutes. While turkey is cooking, combine chile peppers, cumin, oregano, salt, and cayenne in a slow cooker set to Low. Stir in hominy and 1 can black-eyed peas. Mash the other can of black-eyed peas with a fork and stir into the slow cooker along with the chicken broth. Stir in sauteed turkey and onions. Cook on Low until flavors combine, about 4 hours. Add cilantro just before serving. Cook's Notes: Substitute chicken if you are not a turkey fan. I add some cornstarch to help thicken it like chili. Adding more mash helps as well. I Made It Print Nutrition Facts (per serving) 317 Calories 10g Fat 31g Carbs 26g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 12 Calories 317 % Daily Value * Total Fat 10g 13% Saturated Fat 5g 27% Cholesterol 76mg 25% Sodium 1212mg 53% Total Carbohydrate 31g 11% Dietary Fiber 6g 22% Total Sugars 4g Protein 26g 52% Vitamin C 24mg 26% Calcium 53mg 4% Iron 3mg 17% Potassium 438mg 9% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.