Recipes Everyday Cooking Taco Chili from Publix 4.9 (13) 10 Reviews 4 Photos Take a new look at a Southwestern favorite. Here's a low-maintenance recipe that's perfect for creating a lot of flavor in two easy steps. And this savory dish only gets better as a leftover. Submitted by Publix Aprons Updated on August 7, 2024 Save Rate Print Share Close Add Photo 4 4 4 Prep Time: 30 mins Cook Time: 6 hrs Total Time: 6 hrs 30 mins Servings: 6 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 6 servings 1 ½ pounds ground beef 2 (10 ounce) cans diced tomatoes and green chiles, undrained 1 (15 ounce) can chili beans in sauce, undrained 1 (15 ounce) can kidney beans, undrained 1 (15.25 ounce) can southwest-style corn with peppers, drained 1 (15.5 ounce) can hominy, drained 1 (10 ounce) can mild enchilada sauce 1 (1 ounce) packet taco seasoning mix Directions Preheat large, nonstick sauté pan on medium-high heat for 2 to 3 minutes. Place beef in pan (wash hands); brown for 5 to 7 minutes, stirring to crumble meat, or until no pink remains. Stir in taco seasoning; remove meat from pan. Combine remaining ingredients in slow cooker; stir in meat. Cover and cook on High for 3 to 4 hours or on Low for 6 to 8 hours. Serve. Recipe Tip Short on time? You can simply assemble the chili in a large stockpot and then simmer for 18 to 20 minutes on your stovetop. I Made It Print 36 home cooks made it! Nutrition Facts (per serving) 504 Calories 19g Fat 57g Carbs 30g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 6 Calories 504 % Daily Value * Total Fat 19g 25% Saturated Fat 7g 34% Cholesterol 68mg 23% Sodium 1760mg 77% Total Carbohydrate 57g 21% Dietary Fiber 12g 44% Total Sugars 5g Protein 30g 59% Vitamin C 17mg 19% Calcium 92mg 7% Iron 5mg 30% Potassium 778mg 17% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.