Recipes Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Instant Pot® Mediterranean Pizza Dip 4.2 (6) 5 Reviews 2 Photos Next time you are planning a party, be sure to include this Mediterranean-flavored pizza dip you can make right in your Instant Pot®. Submitted by Chef Mo Updated on January 3, 2022 Save Rate Print Share Close Add Photo Prep Time: 10 mins Cook Time: 20 mins Additional Time: 5 mins Total Time: 35 mins Servings: 8 Yield: 8 servings Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 8 servings 1 (8 ounce) package cream cheese, cubed and softened 8 ounces shredded Monterey Jack cheese 1 cup chopped cherry tomatoes ¾ cup chopped boneless ham steak ½ cup sliced black olives, drained ½ cup marinated artichoke hearts, drained and chopped 3 ounces crumbled feta cheese 3 cloves garlic, pressed ½ tablespoon chopped fresh basil 1 teaspoon Italian seasoning Directions Combine cream cheese, Monterey Jack cheese, cherry tomatoes, ham steak, olives, artichoke hearts, feta cheese, garlic, basil, and Italian seasoning in a bowl and mix well. Pour into a 1 3/4-quart round glass baking dish and cover with aluminum foil. Pour 1 cup water into the insert of a multi-functional pressure cooker (such as Instant Pot®). Set the metal trivet inside and place baking dish on top. Close and lock the lid. Select manual pressure and set timer for 10 minutes. Allow 10 to 15 minutes for pressure to build. Release pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minutes. Unlock and remove the lid. Stir and serve immediately. I Made It Print 103 home cooks made it! Nutrition Facts (per serving) 285 Calories 24g Fat 4g Carbs 14g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 285 % Daily Value * Total Fat 24g 31% Saturated Fat 14g 70% Cholesterol 73mg 24% Sodium 659mg 29% Total Carbohydrate 4g 2% Dietary Fiber 1g 3% Total Sugars 1g Protein 14g 28% Vitamin C 7mg 7% Calcium 302mg 23% Iron 1mg 7% Potassium 169mg 4% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.