Recipes Side Dish Sauces and Condiments Gravy Recipes Creamy Chicken Gravy Be the first to rate & review! 2 Photos This creamy chicken gravy is a superb mixture of flavors that meld together perfectly while simmering. I always start making the recipe about two hours before my planned meal time. This is my husband's favorite gravy that I make. Enjoy over fried chicken and mashed potatoes. Yum! Submitted by Alycia Sanders Updated on January 22, 2025 Save Rate Print Share Close Add Photo Prep Time: 15 mins Cook Time: 1 hr 25 mins Total Time: 1 hr 40 mins Servings: 6 Yield: 3 1/2 cups Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. This recipe was developed at its original yield. Ingredient amounts are automatically adjusted, but cooking times and steps remain unchanged. Note that not all recipes scale perfectly. Original recipe (1X) yields 6 servings ½ tablespoon unsalted butter ⅓ red onion, finely chopped 2 cloves garlic, minced, or to taste 1 dash ground thyme salt and ground black pepper to taste ⅓ cup white wine 1 (16 ounce) can chicken broth 1 cup milk 1 ½ tablespoons chicken bouillon ¼ cup cold water ¼ cup all-purpose flour Directions Melt butter in a saucepan over medium-high heat; add red onion. Sauté until translucent, about 3 minutes. Add garlic; cook and stir until fragrant, about 1 minute. Season with thyme, salt, and black pepper. Pour wine into the saucepan; simmer until wine has reduced, about 3 minutes. Pour in chicken broth, milk, and bouillon; stir. Reduce heat to low, cover the saucepan, and simmer until flavors meld, about 1 hour. Combine water and flour in a bowl until thoroughly blended. Slowly stir flour mixture into gravy while continuously stirring. Simmer until thickened, 15 to 30 minutes more. Save Print I Made It Nutrition Facts (per serving) 73 Calories 2g Fat 8g Carbs 3g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 6 Calories 73 % Daily Value * Total Fat 2g 3% Saturated Fat 1g 6% Cholesterol 8mg 3% Sodium 699mg 30% Total Carbohydrate 8g 3% Dietary Fiber 0g 1% Total Sugars 3g Protein 3g 5% Vitamin C 1mg 1% Calcium 59mg 5% Iron 1mg 3% Potassium 96mg 2% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.