Irresistible Oatmeal Cream Pies

4.7
(6)
6 Reviews
3 Photos

These cookie sandwiches are absolutely delicious and irresistible! My husband took one bite and exclaimed that these were his new favorite dessert. The secret ingredient is Hershey's® cinnamon chips!

Submitted by SavedByGrace
Published on June 19, 2020
3
Prep Time:
30 mins
Cook Time:
10 mins
Total Time:
40 mins
Servings:
15
Yield:
15 cream pies
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Ingredients

Original recipe (1X) yields 15 servings

  • 1 cup butter, softened

  • ¾ cup tightly packed dark brown sugar

  • ½ cup white sugar

  • 2 eggs

  • 1 tablespoon molasses

  • 1 ½ teaspoons vanilla extract

  • 1 ½ cups all-purpose flour

  • 1 teaspoon ground cinnamon

  • 1 teaspoon baking soda

  • ½ teaspoon salt

  • 1 ½ cups rolled oats

  • 1 cup cinnamon chips (such as Hershey's®)

Filling:

  • 2 cups confectioners' sugar

  • ½ cup butter, softened

  • 1 tablespoon heavy whipping cream, or more as needed

  • 1 teaspoon vanilla extract

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).

  2. Combine 1 cup butter, brown sugar, white sugar, eggs, molasses, and 1 1/2 teaspoon vanilla extract in a large bowl; beat with an electric mixer until creamy.

  3. Mix flour, cinnamon, baking soda, and salt together in a separate bowl. Stir into the creamed butter mixture. Mix in oats until evenly incorporated. Fold cinnamon chips into the dough.

  4. Drop tablespoonfuls of dough onto ungreased baking sheets.

  5. Bake in the preheated oven until edges start to brown, 10 to 12 minutes. Transfer to wire racks to cool.

  6. Combine confectioners' sugar, 1/2 cup butter, heavy cream, and 1 teaspoon vanilla extract in the bowl of a stand mixer. Beat on high speed until light and fluffy, 2 to 3 minutes.

  7. Spread 1 teaspoon of the cream filling over the back of half of the cookies; top with remaining cookies.

Nutrition Facts (per serving)

481 Calories
25g Fat
61g Carbs
5g Protein
Nutrition Facts
Servings Per Recipe 15
Calories 481
% Daily Value *
Total Fat 25g 32%
Saturated Fat 15g 76%
Cholesterol 76mg 25%
Sodium 343mg 15%
Total Carbohydrate 61g 22%
Dietary Fiber 1g 4%
Total Sugars 45g
Protein 5g 9%
Vitamin C 0mg 0%
Calcium 75mg 6%
Iron 1mg 7%
Potassium 160mg 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.