Latin American Mexican Main Dishes Fajita Recipes Chili-Lime Shrimp Fajitas 4.6 (28) 17 Reviews 5 Photos Easy, quick, and delicious recipe for homemade shrimp fajitas using shrimp, green pepper, onions, lime and just a few spices! Submitted by Jackie Published on June 8, 2018 Save Rate Print Share Add Photo 5 5 5 5 Prep Time: 20 mins Cook Time: 16 mins Additional Time: 20 mins Total Time: 56 mins Servings: 4 Yield: 4 fajitas Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients ½ cup olive oil ½ cup chopped fresh cilantro, divided 3 tablespoons chili powder 4 large cloves garlic, minced 1 tablespoon lime juice ½ teaspoon salt 1 pound frozen shrimp - thawed, peeled, deveined, and cleaned cooking spray 1 onion, sliced into rings and rings separated 1 large green bell pepper, sliced into strips 1 serrano chile pepper, sliced, or more to taste 4 (8 inch) flour tortillas 1 cup shredded Cheddar cheese, or to taste ½ cup shredded lettuce, or to taste ¼ cup sour cream, or to taste ¼ cup chopped tomatoes, or to taste Directions Whisk olive oil, 1/4 cup cilantro, chili powder, garlic, lime juice, and salt together in a bowl; add shrimp, toss to coat, and marinate in the refrigerator for 20 minutes. Heat a large skillet over medium-high heat; spray with cooking spray. Add onion, green bell pepper, and serrano chile pepper; saute until tender, 10 to 12 minutes. Transfer vegetables to a bowl and cover with aluminum foil to keep warm. Pour shrimp and marinade into the same skillet over medium-high heat; cook until shrimp are pink and opaque, about 2 minutes per side. Stir vegetables into shrimp mixture; cook and stir until heated through, 2 to 3 minutes. Spoon shrimp-vegetable mixture onto tortillas and top each with Cheddar cheese, lettuce, sour cream, tomatoes, and remaining 1/4 cup cilantro. I Made It Print 59 home cooks made it! Nutrition Facts (per serving) 693 Calories 45g Fat 42g Carbs 33g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 693 % Daily Value * Total Fat 45g 58% Saturated Fat 13g 65% Cholesterol 209mg 70% Sodium 975mg 42% Total Carbohydrate 42g 15% Dietary Fiber 6g 21% Total Sugars 5g Protein 33g 65% Vitamin C 49mg 54% Calcium 324mg 25% Iron 6mg 34% Potassium 634mg 13% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.