Sensational Turkey Noodle Soup

4.5
(15)
11 Reviews
9 Photos

Here is a great idea for that leftover turkey! Combine it with a few simple ingredients to make a sensational soup that's incredibly good. It's a breeze to prepare, but one taste guarantees that this will become a soup time favorite recipe.

Submitted by Campbell's Kitchen
Updated on November 7, 2023
Cup of turkey noodle soup with crackers on the side
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Prep Time:
10 mins
Cook Time:
15 mins
Total Time:
25 mins
Servings:
4
Yield:
5 cups
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Ingredients

Original recipe (1X) yields 4 servings

  • 3 ½ cups Swanson® Chicken Broth or Swanson® Natural Goodness® Chicken Broth or Swanson® Certified Organic Chicken Broth

  • 1 medium carrot, peeled and sliced

  • 1 stalk celery, sliced

  • ½ cup uncooked medium egg noodles

  • 1 cup cubed cooked turkey or chicken

Directions

  1. Heat the broth, 1/8 teaspoon black pepper, carrot and celery in a 3-quart saucepan over medium-high heat to a boil.

  2. Stir the noodles and turkey in the saucepan. Reduce the heat to medium. Cook for 10 minutes or until the noodles are tender.

Tips

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71 home cooks made it!

Nutrition Facts (per serving)

94 Calories
2g Fat
6g Carbs
12g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 94
% Daily Value *
Total Fat 2g 3%
Saturated Fat 1g 3%
Cholesterol 35mg 12%
Sodium 884mg 38%
Total Carbohydrate 6g 2%
Dietary Fiber 1g 3%
Total Sugars 2g
Protein 12g 24%
Vitamin C 1mg 1%
Calcium 19mg 1%
Iron 1mg 5%
Potassium 191mg 4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.