Recipes Desserts Fruit Desserts Apple Dessert Recipes Apple Cider Oatmeal Cookies 3.0 (2) 2 Reviews 2 Photos I adapted an old oatmeal raisin cookie recipe I had to match a more autumnal feel, and it turned out really good. The apples came through nicely and the cookie itself is light, soft, and nicely crumbly. Submitted by Jacqueline McFall Published on June 19, 2020 Save Rate Print Share Close Add Photo Prep Time: 15 mins Cook Time: 10 mins Additional Time: 5 mins Total Time: 30 mins Servings: 36 Yield: 3 dozen cookies Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 36 servings ⅔ cup white sugar ⅔ cup packed brown sugar 2 large eggs ½ cup butter, softened ½ cup shortening 1 teaspoon baking soda 1 teaspoon ground cinnamon 1 teaspoon vanilla extract ½ teaspoon salt ½ teaspoon baking powder ½ teaspoon ground nutmeg 3 ½ cups old-fashioned rolled oats 2 cups thinly sliced apples 1 cup all-purpose flour Directions Preheat oven to 375 degrees F (190 degrees C). Beat white sugar, brown sugar, eggs, butter, shortening, baking soda, cinnamon, vanilla extract, salt, baking powder, and nutmeg together in a bowl with an electric mixer on medium speed until smooth; stir in oats, apples, and flour until dough is evenly combined. Drop dough by rounded tablespoons, about 2 inches apart, onto baking sheets. Bake in the preheated oven until cookies are lightly browned, 9 to 11 minutes. Transfer cookies to a wire rack to cool, 3 to 5 minutes. Cook's Note: For added spice add a dash of apple pie spice, and make sure to not peel the apples. Quick-cooking oats can be used in place of old-fashioned oats. I use the mandolin to thinly slice the apples and then cut them into pieces. I Made It Print Nutrition Facts (per serving) 128 Calories 6g Fat 17g Carbs 2g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 36 Calories 128 % Daily Value * Total Fat 6g 8% Saturated Fat 3g 13% Cholesterol 17mg 6% Sodium 98mg 4% Total Carbohydrate 17g 6% Dietary Fiber 1g 4% Total Sugars 8g Protein 2g 4% Vitamin C 0mg 0% Calcium 15mg 1% Iron 1mg 3% Potassium 49mg 1% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.