Potato Soup Mix

4.1
(63)

Potato soup in a jar is made with potato flakes and dry milk seasoned with turmeric and thyme.

Prep Time:
15 mins
Total Time:
15 mins
Servings:
6
Yield:
6 servings
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Ingredients

Original recipe (1X) yields 6 servings

  • 1 ¾ cups instant mashed potato flakes

  • 1 ½ cups dry milk powder

  • 2 tablespoons chicken bouillon granules

  • 2 teaspoons dried minced onion

  • 1 teaspoon dried parsley

  • ¼ teaspoon ground white pepper

  • ¼ teaspoon dried thyme

  • teaspoon ground turmeric

  • 1 ½ teaspoons seasoning salt

Directions

  1. Combine potato flakes, dry milk, bouillon granules, onion, parsley, pepper, thyme, turmeric and seasoning salt in a bowl and stir to mix. Pour into a 1 quart jar.

  2. Attach the following instructions: To serve, place 1/2 cup soup mix in bowl. Stir in 1 cup boiling water until smooth.

86 home cooks made it!

Nutrition Facts (per serving)

162 Calories
0g Fat
28g Carbs
12g Protein
Nutrition Facts
Servings Per Recipe 6
Calories 162
% Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 1%
Cholesterol 6mg 2%
Sodium 437mg 19%
Total Carbohydrate 28g 10%
Dietary Fiber 1g 4%
Total Sugars 16g
Protein 12g 24%
Vitamin C 14mg 15%
Calcium 390mg 30%
Iron 1mg 3%
Potassium 709mg 15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.