Hunt's® 'Classic' Skillet Lasagna

4.2
(11)

An easy lasagna recipe made in a skillet with bowtie pasta, Italian sausage, tomatoes and three kinds of cheese.

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Prep Time:
30 mins
Cook Time:
10 mins
Total Time:
40 mins
Servings:
6
Yield:
6 servings
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Ingredients

Original recipe (1X) yields 6 servings

  • 8 ounces dry bowtie (farfalle) pasta, uncooked

  • 1 cup part-skim ricotta cheese

  • cup Kraft® Grated Parmesan Cheese

  • 2 tablespoons water

  • ¼ teaspoon ground black pepper

  • 12 ounces Italian pork sausage

  • cup chopped yellow onion

  • 2 (14.5 ounce) cans Hunt's® Diced Tomatoes with Basil, Garlic and Oregano, undrained

  • 1 (6 ounce) can Hunt's® Tomato Paste

  • 1 ½ cups shredded part-skim mozzarella cheese, divided

Directions

  1. Cook pasta according to package directions, omitting salt. Meanwhile, combine ricotta cheese, Parmesan cheese, water and pepper in small bowl; set aside.

  2. Heat large skillet over medium-high heat. Add sausage and onion; cook 3 to 5 minutes or until sausage is crumbled and onion is tender, stirring occasionally. Drain. Add undrained tomatoes, tomato paste, 3/4 cup mozzarella cheese and cooked pasta to skillet; stir to combine.

  3. Dollop spoonfuls of ricotta mixture on top of pasta mixture. Sprinkle with remaining mozzarella cheese. Reduce heat to low; cover and cook 2 to 3 minutes or until ricotta mixture is hot and mozzarella cheese melts.

24 home cooks made it!

Nutrition Facts (per serving)

414 Calories
18g Fat
43g Carbs
24g Protein
Nutrition Facts
Servings Per Recipe 6
Calories 414
% Daily Value *
Total Fat 18g 23%
Saturated Fat 8g 39%
Cholesterol 46mg 15%
Sodium 1415mg 62%
Total Carbohydrate 43g 15%
Dietary Fiber 4g 15%
Total Sugars 11g
Protein 24g 47%
Vitamin C 1mg 1%
Calcium 239mg 18%
Iron 2mg 9%
Potassium 486mg 10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.