Recipes Drinks Recipes Lemonade Recipes Bethy's Cucumber Basil Lemonade 4.7 (10) 8 Reviews 2 Photos I make this refreshing lemonade all summer long. It goes great at any picnic! Submitted by Bethy Updated on July 17, 2022 Tested by Allrecipes Test Kitchen Tested by Allrecipes Test Kitchen The Allrecipes Test Kitchen staff are a team of culinary pros who make and vet recipes using only equipment you'd find in a home kitchen. Staff credentials vary but include training at the Culinary Institute of America; kitchen stints in fine dining restaurants; and countless hours in the test kitchen itself. Meet the Allrecipes Test Kitchen Save Rate Print Share Close Add Photo Prep Time: 10 mins Cook Time: 5 mins Additional Time: 2 hrs Total Time: 2 hrs 15 mins Servings: 8 Yield: 8 servings Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 8 servings 8 cups cold water, divided 1 cup white sugar 1 ½ cups lemon juice ½ cucumber, thinly sliced 10 fresh basil leaves, torn Directions Combine 1 cup water and sugar together in a small saucepan; bring to a boil. Cook and stir until sugar is dissolved, about 5 minutes. Remove saucepan from heat and cool syrup to room temperature. Stir syrup, remaining water, lemon juice, cucumber, and basil together in a pitcher; chill in the refrigerator for at least 2 hours. I Made It Print Nutrition Facts (per serving) 110 Calories 29g Carbs 0g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 110 % Daily Value * Sodium 8mg 0% Total Carbohydrate 29g 11% Dietary Fiber 0g 1% Total Sugars 26g Protein 0g 1% Vitamin C 22mg 24% Calcium 14mg 1% Iron 0mg 1% Potassium 80mg 2% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.