Recipes Dinner Cheesy Chicken and Potato Casserole with Bacon 4.4 (43) 31 Reviews 18 Photos In this cheesy chicken and potato casserole, frozen hash browns with onions and peppers are topped with cooked chicken, a delicious soup mixture, and Cheddar cheese. Baked until hot and bubbling and sprinkled with crumbled bacon, this savory, satisfying casserole is sure to please. Submitted by Campbell's Kitchen Updated on September 23, 2022 Save Rate Print Share Close Add Photo 18 18 18 18 Prep Time: 15 mins Cook Time: 45 mins Total Time: 1 hr Servings: 6 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients Vegetable cooking spray 1 (10.5 ounce) can Campbell's® Condensed Cream of Chicken Soup (Regular or 98% Fat Free) 1 cup sour cream 2 cups shredded Cheddar cheese or Colby Jack cheese ½ cup milk ½ teaspoon garlic powder ¼ teaspoon ground black pepper 1 (28 ounce) package frozen diced potatoes (hash browns) with onions and peppers, thawed Salt 3 cups shredded cooked chicken 4 slices bacon, cooked and crumbled 2 tablespoons chopped fresh chives or thinly sliced green onion Directions Heat the oven to 375 degrees F (190 degrees C). Spray a 13x9x2-inch baking dish with cooking spray. Stir soup, sour cream, 1 cup cheese, milk, garlic powder, and black pepper in a medium bowl. Spread potatoes in the baking dish. Season potatoes with salt and additional black pepper. Top with chicken. Spread soup mixture over chicken. Cover the baking dish. Bake for 40 minutes or until potatoes are tender and mixture is hot and bubbling. Uncover the baking dish. Sprinkle with remaining cheese. Bake, uncovered, for 5 minutes or until cheese is melted. Sprinkle with bacon and chives before serving. I Made It Print 144 home cooks made it! Nutrition Facts (per serving) 557 Calories 40g Fat 31g Carbs 37g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 6 Calories 557 % Daily Value * Total Fat 40g 51% Saturated Fat 20g 98% Cholesterol 127mg 42% Sodium 849mg 37% Total Carbohydrate 31g 11% Dietary Fiber 3g 10% Total Sugars 2g Protein 37g 73% Vitamin C 13mg 15% Calcium 361mg 28% Iron 2mg 12% Potassium 891mg 19% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.