Easy Lemon Lover's Bundt® Cake

4.7
(54)
48 Reviews
19 Photos

This is the best I have come up with to mimic Starbucks'® Lemon Cake. Family and friends agree, and it is so easy.

Submitted by CorkiDeCat
Published on July 10, 2019
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Prep Time:
15 mins
Cook Time:
45 mins
Additional Time:
10 mins
Total Time:
1 hr 10 mins
Servings:
12
Yield:
12 servings
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Ingredients

  • 1 (18.25 ounce) package lemon cake mix

  • 1 cup sour cream

  • ½ cup vegetable oil

  • ½ cup freshly squeezed lemon juice

  • 4 large eggs

  • 1 (3 ounce) package instant lemon pudding mix

  • zest of 1 lemon, or more to taste

  • 1 tablespoon poppy seeds, or more to taste (Optional)

  • ½ teaspoon lemon extract

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a fluted tube cake pan.

  2. Beat cake mix, sour cream, vegetable oil, lemon juice, eggs, pudding mix, zest, poppy seeds, and lemon extract in a bowl with an electric mixer on low speed for 1 minute. Increase speed to medium and beat for 3 minutes. Pour batter into prepared pan.

  3. Bake in preheated oven until a toothpick inserted into the center comes out clean, about 45 minutes. Cool in the pan for 10 minutes before removing to cool completely on a wire rack.

94 home cooks made it!

Nutrition Facts (per serving)

365 Calories
20g Fat
41g Carbs
5g Protein
Nutrition Facts
Servings Per Recipe 12
Calories 365
% Daily Value *
Total Fat 20g 26%
Saturated Fat 6g 30%
Cholesterol 82mg 27%
Sodium 451mg 20%
Total Carbohydrate 41g 15%
Dietary Fiber 1g 2%
Total Sugars 19g
Protein 5g 11%
Vitamin C 6mg 6%
Calcium 62mg 5%
Iron 1mg 6%
Potassium 105mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.