Meat and Poultry Chicken Baked and Roasted Chicken Breast Quick Chicken and Stuffing Casserole 4.4 (54) 48 Reviews 18 Photos Chicken, broccoli, and stuffing casserole. Submitted by mythreesonsnh Updated on April 4, 2023 Save Rate Print Share Close Add Photo 18 18 18 18 Prep Time: 10 mins Cook Time: 20 mins Total Time: 30 mins Servings: 4 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 4 servings 3 cups prepared stuffing 2 cups cubed, cooked chicken 2 cups broccoli florets 1 (12 ounce) jar chicken gravy 1 cup shredded Cheddar cheese, divided Directions Preheat oven to 350 degrees F (175 degrees C). Grease an 8x8-inch baking pan. Mix stuffing, chicken, broccoli, chicken gravy, and half the Cheddar cheese in a large bowl. Spread into the prepared baking pan; sprinkle with remaining Cheddar cheese. Bake in the preheated oven until cooked through and Cheddar cheese is melted, 20 to 25 minutes. I Made It Print 93 home cooks made it! Nutrition Facts (per serving) 594 Calories 32g Fat 42g Carbs 34g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 594 % Daily Value * Total Fat 32g 41% Saturated Fat 11g 54% Cholesterol 89mg 30% Sodium 1427mg 62% Total Carbohydrate 42g 15% Dietary Fiber 6g 20% Total Sugars 4g Protein 34g 67% Vitamin C 41mg 46% Calcium 282mg 22% Iron 3mg 16% Potassium 409mg 9% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.