Sausage, Potato and Kale Soup

It was so good. Thank you for sharing. I used ground turkey. Also, I used half the whip.

I made this as written, ingredient wise. Cooking method, I used my instant pot. As written, like many others have said, it is on the bland side. It was also not as creamy as we would have liked. With tweaks it has potential, as is it wasn't for us.

I loved this recipe. The only thing different I did was use pork sausage instead of Italian red potatoes, plus I had to improvise by using garlic powder, and onion powder. I didn't know I was out. I think it would be excellent if I had actually used onion and minced garlic, but it was still delicious. I also, used whipping cream instead of half an half. I suggest this recipe to anyone who wants great tasting easy to make soup. Easy on the wallet also!! Thank you for sharing it with us!!

I made it with some slight alterations ... I added more kill more potatoes and more seasoning ...It came out delicious ... I will make it again with a few adjustments ...

Make this today almost per recipe, and it is absolutely delicious. I did not add the extra 2 cups of milk as it seemed soupy enough for me. What a wonderfully hearty soup!

Soooo good. A family favorite. I always add the half and half when I add the cream to ensure it doesn't get too hot and separate. I also use more chicken broth in place of the whole milk, seems to add much more flavour without compromising the creamy finish. Great recipe overall!