Bierock Casserole

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(224)
181 Reviews
10 Photos

A savory bierock casserole with a ground beef and sauerkraut mixture baked between two layers of crescent roll dough, in the style of bierock pastries. This is almost as good as the orginal bierock, but is a lot less time consuming!

Submitted by Kathy Wing
Updated on January 14, 2022
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10
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Prep Time:
20 mins
Cook Time:
25 mins
Total Time:
45 mins
Servings:
6
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Ingredients

Original recipe (1X) yields 6 servings

  • ½ cup chopped onion

  • 1 ½ pounds lean ground beef

  • 1 (16 ounce) can sauerkraut, drained and pressed dry

  • 2 (8 ounce) cans refrigerated crescent rolls

  • 1 (8 ounce) package shredded Cheddar cheese

Directions

  1. Preheat the oven to 350 degrees F (175 degrees C).

  2. Brown onion and ground beef in a large skillet over medium-high heat. Drain extra fat out of skillet, then stir in drained sauerkraut. Heat through and set aside.

  3. Press 1 package of crescent roll dough into the bottom of a lightly greased 9x13-inch baking dish. Spread beef mixture on top, then lay 2nd package of crescent roll dough over the top of beef mixture. Press dough seams together and sprinkle all with cheese.

  4. Bake in preheated oven for 25 to 30 minutes, or until golden brown.

Nutrition Facts (per serving)

674 Calories
42g Fat
33g Carbs
37g Protein
Nutrition Facts
Servings Per Recipe 6
Calories 674
% Daily Value *
Total Fat 42g 54%
Saturated Fat 17g 87%
Cholesterol 114mg 38%
Sodium 894mg 39%
Total Carbohydrate 33g 12%
Dietary Fiber 0g 1%
Total Sugars 6g
Protein 37g 74%
Vitamin C 3mg 3%
Calcium 300mg 23%
Iron 5mg 26%
Potassium 382mg 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.