Easy Brownie Mix Cookies

It works! I used 1/2 cup flour and also added some chopped walnuts. They are delicious! What a way to make a box of brownie mix go further. I got almost 36 cookies with it. I dropped them from the soup spoon and they’re probably about 2 1/2 inches wide. You could make them smaller and get more. they taste just like a brownie. They’re a cookie!

It works! I used 1/2 cup flour and also added some chopped walnuts. They are delicious! What a way to make a box of brownie mix go further. I got almost 36 cookies with it. I dropped them from the soup spoon and they’re probably about 2 1/2 inches wide. You could make them smaller and get more. they taste just like a brownie. They’re a cookie!

I used the Duncan Hines chewy brownie mix for this and did 11 mins instead of 9, the cookies turned out perfect! If you make these make sure you leave room for them to spread, they get big! Definitely making again 🌟

I increased the flour and oil to 1/2 c. each then baked at 325 degrees for 12 minutes. They were perfect! My husband loved them!

These came out really well. All I had was a caramel brownie mix so rather than fill them I drizzled the caramel in the box over the topping of them.

I don't understand all the trouble with sticking to the parchment. Mine almost slid off themselves, not an issue at all. Spreading was not a problem either. I refrigerated the dough for an hour before scooping with a smallish baller scoop, the kind with the flat wire that pushed the dough out, made it very easy. I did not add the water, but did sprinkle in some cayenne pepper, which is a really nice compliment to the deep chocolate flavor. Ghirardelli brownie mix, oil and flour as listed. Ten minutes in the oven five more on the counter before removing to a rack as pictured. Perfection.

I did 1/2 cup of flour instead and they turned out great for me!

Easy, fun and delicious!