Swirled Peanut Butter Cup Brownies

4.4
(28)
23 Reviews
10 Photos

These are the most peanut-buttery brownies you will ever try! You can substitute your favorite homemade brownie recipe for the mix.

Submitted by ERICA76
Published on June 18, 2020
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10
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Prep Time:
15 mins
Cook Time:
30 mins
Additional Time:
1 hr
Total Time:
1 hr 45 mins
Servings:
24
Yield:
2 dozen brownies
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Ingredients

Original recipe (1X) yields 24 servings

  • 1 (19.8 ounce) package brownie mix without nuts

  • ½ cup vegetable oil

  • 2 eggs

  • ¼ cup water

  • 1 (13 ounce) package miniature chocolate-covered peanut butter cups - unwrapped, chilled, and coarsely chopped

  • 1 cup creamy peanut butter

  • ⅓ cup white sugar

  • ¼ cup butter, softened

  • 2 tablespoons all-purpose flour

  • 1 teaspoon vanilla extract

  • 1 egg

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.

  2. Stir brownie mix, vegetable oil, 2 eggs, and water in a large mixing bowl until smoothly combined and gently mix the chopped peanut butter cups into the batter.

  3. Beat peanut butter, sugar, butter, flour, vanilla extract, and 1 egg together in a bowl with an electric mixer until thoroughly combined. Spread half the brownie batter into the bottom of the prepared baking dish and top with 1/4-cup dollops of peanut butter mixture in an even pattern. Pour remaining brownie batter between the dollops. Use a knife to lightly swirl the peanut butter mixture into the brownie batter; do not overmix.

  4. Bake in the preheated oven until a toothpick inserted into the center of the brownies comes out with moist crumbs, 30 to 40 minutes. Cool completely before serving.

47 home cooks made it!

Nutrition Facts (per serving)

321 Calories
21g Fat
32g Carbs
6g Protein
Nutrition Facts
Servings Per Recipe 24
Calories 321
% Daily Value *
Total Fat 21g 26%
Saturated Fat 6g 28%
Cholesterol 29mg 10%
Sodium 189mg 8%
Total Carbohydrate 32g 11%
Dietary Fiber 2g 7%
Total Sugars 11g
Protein 6g 12%
Vitamin C 0mg 0%
Calcium 25mg 2%
Iron 1mg 6%
Potassium 182mg 4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.