Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cream Cheese Spreads Recipes Mediterranean Spread 4.6 (11) 10 Reviews 5 Photos This is the number one requested thing for me to make, which is great because it is sooo easy! This is the best if you spread it on thick bread such as French or farmers bread. Also good with crackers. Submitted by Ravan Swedlund Updated on January 14, 2022 Save Rate Print Share Close Add Photo 5 5 5 Prep Time: 5 mins Additional Time: 30 mins Total Time: 35 mins Servings: 8 Yield: 8 servings Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 8 servings 1 (8 ounce) package cream cheese, softened ¼ cup sour cream 1 (4 ounce) container crumbled feta cheese 2 teaspoons garlic powder 2 teaspoons dried dill weed Directions Mix cream cheese, sour cream, feta cheese, garlic powder, and dill weed in a bowl until well blended. Cover and refrigerate for 30 minutes before serving. I Made It Print 31 home cooks made it! Nutrition Facts (per serving) 153 Calories 14g Fat 2g Carbs 5g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 153 % Daily Value * Total Fat 14g 18% Saturated Fat 9g 46% Cholesterol 47mg 16% Sodium 245mg 11% Total Carbohydrate 2g 1% Dietary Fiber 0g 0% Total Sugars 1g Protein 5g 9% Vitamin C 0mg 0% Calcium 105mg 8% Iron 1mg 3% Potassium 68mg 1% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.