Sauces and Condiments Sauces Pasta Sauces Vegetarian Quick Pasta Sauce 4.4 (127) 96 Reviews 8 Photos This easy pasta sauce is super quick to prep and cook. Serve hot with any cooked pasta shape. Submitted by LIAROSE Updated on November 15, 2024 Save Rate Print Share Close Add Photo 8 8 8 8 Prep Time: 5 mins Cook Time: 25 mins Total Time: 30 mins Servings: 6 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 6 servings 2 tablespoons olive oil 3 cloves garlic, minced 1 (28 ounce) can crushed tomatoes 1 teaspoon dried basil salt and pepper to taste Directions Gather the ingredients. Heat oil in a large skillet over low heat; add garlic and sauté until tender, about 2 minutes. Stir in crushed tomatoes, basil, salt, and pepper. Simmer, stirring occasionally, until slightly thickened, 15 to 20 minutes. Serve immediately. I Made It Print 144 home cooks made it! Nutrition Facts (per serving) 84 Calories 5g Fat 10g Carbs 2g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 6 Calories 84 % Daily Value * Total Fat 5g 6% Saturated Fat 1g 4% Sodium 173mg 8% Total Carbohydrate 10g 4% Dietary Fiber 3g 9% Protein 2g 5% Vitamin C 13mg 14% Calcium 52mg 4% Iron 2mg 10% Potassium 397mg 8% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.