Recipes Trusted Brands: Recipes and Tips Hillshire Farm® Mummy Dogs 4.8 (114) 87 Reviews 27 Photos Make these spooky mummy dogs with strips of crescent dough for the bandages for your next Halloween party. Submitted by Hillshire FarmR Brand Updated on August 27, 2024 Save Rate Print Share Close Add Photo 27 27 27 27 Prep Time: 20 mins Cook Time: 10 mins Total Time: 30 mins Servings: 8 Yield: 32 mummy dogs Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 32 Hillshire Farm Lit'l Smokies 1 (8 ounce) can refrigerated crescent dough rolls mustard or ketchup, if desired Directions Preheat the oven to 375 degrees F. Unroll dough, separate at perforations, creating 4 rectangles. Press perforations to seal. With a knife or pizza cutter cut each rectangle lengthwise into 8 strips making a total of 32 strips. Wrap one strip of dough around each Lit'l Smokies stretching dough slightly to look like bandages, leaving tip exposed to create face. Place on ungreased cookie sheet. Bake in the preheated oven until golden brown, about 12 to 14 minutes. Draw features on tip of Lit'l Smokies to create face. Serve with mustard or ketchup, if desired. I Made It Print 133 home cooks made it! Nutrition Facts (per serving) 246 Calories 18g Fat 13g Carbs 7g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 246 % Daily Value * Total Fat 18g 23% Saturated Fat 6g 32% Cholesterol 24mg 8% Sodium 587mg 26% Total Carbohydrate 13g 5% Total Sugars 2g Protein 7g 14% Calcium 0mg 0% Iron 1mg 4% Potassium 1mg 0% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.